WINTER MENU

FIRST COURSE

MAINE CRAB CAKES 12.
tomato remoulade & fennel grapefruit tarragon slaw

CRISPY PORK BELLY CHICHARRON 8. GF
pickled onions & caramel vinegar

*CEVICHE BLANCO 11. GF
local white fish, orange aji sauce, lime, red onions & cilantro

MUSSELS CHEECH 10. GF
pan roasted with chorizo, hot peppers & plum tomato sauce

LEEK DUMPLINGS 8.
sweet soy, scallions & toasted sesame seeds

*TUNA TARTARE 13.
seaweed salad, crispy cracker & mango

WILD MUSHROOM BISQUE 9. GF
Shaved parmesan & white truffle oil

YUQUITA FRITA 9. GF
pickled red onions, olives & spicy cheese sauce

IMPORTED PROSCIUTTO 11. GF
Roasted pears, mascarpone cheese, arugula & balsamic

SALADS

BABY ARUGULA, blue cheese, fennel, grapefruit & balsamic 10. GF

ROASTED BEETS, spinach, whipped goat cheese, balsamic & green oil 9. GF

WILLY’S CAESAR SALAD, Fornax croutons, shaved Romano & anchovies 9.

MAIN COURSE

*MASONA CASSOULET 25. GF
Crispy chicken leg, pork belly, lamb top, carrots, green beans & lima beans

*ROASTED COD CATALAN 24. GF
roasted potato, tomato olive apricot caper ragu & green beans

*GRILLED SIRLOIN STEAK 27. GF
sweet potato fries, watercress red onion salad & blue cheese

*SALT & PEPPER TUNA 25.
leek dumplings, sweet soy, caramel vinegar & snow peas

*GOAT CHEESE STUFFED CHICKEN BREAST 22. GF
Fire roasted peppers, roasted potatoes, green beans & balsamic

CRISPY EGGPLANT ROMANA 18.
ricotta cheese, garlic spinach & plum tomato sauce

*LATIN SEAFOOD STEW 26. GF
local seafood, tomato saffron lobster broth, yuca, sweet potato, quinoa, lime & cilantro

*DRY RUBBED PORK TENDERLOIN 21. GF
stewed black beans, maduros, spinach & Spanish curtido

BRAISED BEEF SHORT RIBS 28. GF
potato parsnip puree, red wine melting onion gravy & grilled zucchini

SIDES 5. Sweet potato fries, parsnip potato puree, garlic spinach, roasted potatoes,
carrots & green beans, grilled zucchini, giant lima beans, roasted sweet potatoes

*Cooked to order. Consuming undercooked or raw items may increase your risk of food borne illness

Visit Masona and enjoy a delectable experience.
Price is per person, and excludes beverage, tax and gratuity.
Reservations are highly recommended; please click on the Online Reservations.

Masona Grill :: 4-6 Corey St. :: West Roxbury, MA 02132 :: Tel: (617) 323-3331